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A stellar achiever around the national wine show circuit, Wicks have claimed significant trophy triumphs for the excellence of their Pinot Noir. After a long family history of orchard farming and viticulture in the Adelaide Hills, priority was given to the establishment of choice clones Pinot Noir along the scenic slopes at Woodside. Wicks»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
Innocent Bystander Pink Moscato $263.88/Case of 12
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Available by the dozen
Muscat by Innocent Bystander of Murray Darling. Sticky, a real turkish delight, raspberry jelly, peach sherbet and rosewater palate, clean and crisp, makes the most wonderful apertif. A lively cépage of Black and Gordo Muscat grown to the Boulton and Duffy, Burge, Wall and Pratt Vineyards at Swan Hill. Black Muscat grapes are picked later than parcels of Gordo Muscat to allow for colour development. Match with fresh pancakes and poached fruit or cheeses and muscadel.
FromInnocent Bystander
VarietalMuscat
RegionMurray Darling / Victoria
EachDozen
21.99 263.00
Innocent Bystander
Innocent Bystander Chardonnay
Available by the dozen
By Innocent Bystander
Varietal Chardonnay
Region Yarra / Victoria
Each $23.99
Dozen $287.00
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Innocent Bystander Pink Moscato
Available by the dozen
By Innocent Bystander
Varietal Muscat
Region Murray / Victoria
Each $21.99
Dozen $263.00
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Innocent Bystander Pink Moscato 375ml
Available by the dozen
By Innocent Bystander
Varietal Muscat
Region Murray / Victoria
Each $14.99
Dozen $179.00
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Innocent Bystander Pink Moscato Piccolo 275ml
Available in cases of 24
By Innocent Bystander
Varietal Moscato
Region Murray / Victoria
Each $9.99
Dozen $119.00
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Innocent Bystander Pinot Gris
Available by the dozen
By Innocent Bystander
Varietal PinotGris
Region Yarra / Victoria
Each $22.99
Dozen $275.00
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Innocent Bystander Pinot Noir
Available by the dozen
By Innocent Bystander
Varietal PinotNoir
Region Yarra Phillip / Victoria
Each $23.99
Dozen $287.00
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Innocent Bystander Prosecco
By Innocent Bystander
Varietal
Region King / Victoria
Each $22.99
Dozen $275.00
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Innocent Bystander Rose
Available by the dozen
By Innocent Bystander
Varietal PinotNoir
Region Murray / Victoria
Each $22.99
Dozen $275.00
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Innocent Bystander Syrah
Available by the dozen
By Innocent Bystander
Varietal Shiraz Viognier
Region Yarra / Victoria
Each $23.99
Dozen $287.00
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Innocent Bystander

http://www.innocentbystander.com.au/ - Innocent Bystander - Tasting Notes On Australian & New Zealand wines
Innocent Bystander create wines that are delicious expressions of what they love to make and to drink, perfect for exploring the iconic styles and varieties of Yarra Valley

Innocent Bystander don’t make single vineyards wines, but they do know that great wines need great fruit, so they source the best grapes they can from some of the top vineyards in Yarra Valley. If there’s a variety they want to make that doesn’t grow well in the valley, they'll go to where the quality fruit is. Their winemaking team treat every parcel of fruit individually to ensure the outstanding varietal characters shine through in the finished product, showing off the very best of the region and sites they represent to make flavoursome, balanced and delicious wines.

http://www.innocentbystander.com.au/ - Innocent Bystander - Tasting Notes On Australian & New Zealand wines

If Innocent Bystander can’t make it great, they don’t make it at all. Wines made of quality fruit with a soft touch, a vinification that includes hand picking, wild yeast and whole bunch ferments. Innocent Bystander are not judgemental about wine, they know there are people who love Moscato and bubbles as well as those searching for an exceptional Yarra Valley Pinot Noir. Innocent Bystander wines are best enjoyed with good company and great food, they are designed and made with sharing in mind. Created from the pick of Yarra Valley harvest and inspired by the classic styles that everyone loves, delicious!

http://www.innocentbystander.com.au/ - Innocent Bystander - Tasting Notes On Australian & New Zealand wines

http://www.innocentbystander.com.au/ - Innocent Bystander - Tasting Notes On Australian & New Zealand wines

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